CHARCUTERÍE & CHEESE
Iberian ham
Iberian Salchichón
Iberian Chorizo
Caña de lomo
Mixed iberian charcuterie platter
Sheep cheese
Goat cheese
Blue cheese
Mixed national cheese platter
TAPAS
Bread & “Picos”
Toast bread with tomatoes & olive oil
Salmorejo (traditional cold tomato and garlic soup) with egg & iberian ham
Ajoblanco (traditional almond and garlic soup) with mango & dried tuna
Homemade spanish omelette with sherry mayonnaise
Spanish potato salad with tuna
Salpicón. Traditional seafood salad with peppers & onions
Crunchy bluefin tuna corn taco with guacamole
Rice paper triangle with creamy cheese, prawns & leeks
Mantecaito Sevillano (pork stew meat with garlic & sherry in a small sándwich)
Montadito de Pringá casera (homemade “pringá” meat in a small sándwich)
“Brava” potatoes with chipotle sauce & sriracha mayonnaise
"Paella" of the day (ask our staff)
VEGETABLES & SALADS
Artichoke with parsnip cream & shrimps
Grilled seasonal vegetables with goat cheese & basil infused olive oil
FISH & SEAFOOD
Shrimps in garlic
MEATS
Beef cheeseburger with homemade brioche bun & BBQ sauce
Pork ribs in honey sauce
Celery
peanuts
Crustaceans
shell fruits
Gluten
sesame seeds
Eggs
Dairy
Mollusk
Mustard
Fish
Soy
Sulfites
