OUR MENU

STARTERS

· Gazpacho
Unidad 3 €

· Salmorejo (traditional thick cold tomato soup topped with Iberian ham)
Unidad 4,50 €

· Ajoblanco (cold almond soup), mango, dried tuna & basil oil
Unidad 5,20 €

· Classic spanish potato salad with tuna
Tapa 4 € | media 8 € | ración 12 €

· Marinated salmon tartar with mustard vinaigrette
Tapa 6,30 € | media 12,50 € | ración 16 €

· Octopus served over a potato puré
Tapa 7 € | media 14 € | ración 21 €

· Rice paper rolls stuffed with cheese, prawns & leeks
Tapa 4 € | media 8 € | ración 12 €

· Homemade micuit foie with fruit bread & pineapple and vanilla jam
Tapa 6 € | media 12 € | ración 18 €

· Salted baked potatoes with “mojo picon” (spicy sauce from Las Canarias)
Plato 5 €

· Cantabrian anchovies filets with roasted eggplant puré & cream cheese
Tapa 5 € | media 10 € | ración 15 €

· Oysters Gillardeau nº 2
Ud. 3,5 € | 1/2 doc. 19 € | doc. 36 €

CHARCUTERIE

· Acorn fed iberian ham
6 € (35 gr) | 12 € (60 gr) | 20 € (100 gr)

· Iberian salami
4 € (35 gr) | 8 € (60 gr) | 12 € (100 gr)

· Iberian spicy chorizo
4 € (35 gr) | 8 € (60 gr) | 12 € (100 gr)

· Cured acorn fed pork loin
5 € (35 gr) | 10 € (60 gr) | 15 € (100 gr)

· Quesos nacionales
6€ 2 variedades (40 gr)
18 € Tabla 4 variedades (100 gr)

· National cheeses
20 € (120 gr)

GO GREEN

· Tomato, burrata cheese, homemade basil gummies topped with lemon sorbet
Media 9 € | ración 14 €

· Spiced roasted chicken salad with honey mustard vinaigrette
Media 9 € | ración 14 €

· Zucchini carpaccio, pickled baby anchovies & goat cheese shavings
Media 9 € | ración 14 €

· Avocado slices, tomatos & pancetta with miso vinaigrette and pepperoncinis
Media 9 € | ración 14 €

MAIN DISHES

· Sea anemone mousse with maracuyá chutney & seaweed mayonnaise
Plato 8,50 €

· Chef´s style creamy rice
Plato 5,50 €

· Roasted vegetables with iberian ham
Media 9 € | ración 15 €

· Cod confit with seasonal mushrooms & potatoes with sobrasada (spicy sausage)
Tapa 5,80 € | m 11,50 € | r 16,50 €

· Roast beef burger with manchego cream
Plato 5,80 €

· Iberian pork cheek in a red wine sauce topped with a goat cheese gratin
Tapa 5,50 € | m 11 € | r 16 €

· Oxtail meatballs served over mushroom duxelle sauce, with cauliflower & carrot cream
Tapa 6 € | m 12 € | r 18 €

· Steak tartar with green apple & spicy herb mustard
Media 9 € | ración 16 €

· Hake en papillote with vegetables & lemon infused
Plato 11 €

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(..) Gluten free bread available upon request. VAT included. Please advise your server of any food allergy or intolerance. If you haven’t found what you’re looking for, ask! If it’s within our means , we will do our bes t to prepare it!. Ask about our to-go menu.